Blueberry Muffin Recipe

Blueberry Muffin Recipe
Want to eat a delicious and healthy cake, try making Blueberry Muffin, how to make it easy, using fresh vegetable oil, yogurt and blueberries with plenty of nutrients, this food is very delicious to be eaten with a cup of tea. Here is a Blueberry Muffin Recipe and how to make it.

Ingredients Blueberry Muffin Recipe

150 grams of sugar
125 ml of vegetable oil
1 egg
80 ml of liquid milk
1 teaspoon vanilla powder
¼ teaspoon salt
175 grams of wheat flour
½ teaspoon baking powder
200 grams of fresh blueberries
125 ml of fresh yogurt

How to Make Blueberry Muffin Recipe

Preheat the oven to 190 degrees Celsius
Prepare a baking sheet for a muffin, match it with a paper cup
Then mix sugar, milk, oil, vanilla and eggs, stir well until the sugar dissolves
Then mix the flour, salt and baking powder
Then sprinkle over the milk and egg dough
Stir until the ingredients are well blended
Add the yogurt and stir until blended
Pour the dough into a 6-hollow muffin pan.
Sprinkle the dough with the remaining blueberries.
Bake in the oven about 25 to 30 minutes
If it is cooked then lift it cold

Serve Blueberry Muffin Recipe for 6 servings

Now that we have finished making Blueberry Muffin Recipe, you can practice it at home or anywhere, to enjoy it with your family.

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